All Recipes

Braised eggs with lotus

Anchovy. It's different in every place. It's called yellow duck in the surrounding area of Changsha, Hunan Province. This is a kind of fish. But it has something to do with duck. It's still unknown. I once ate this dish at my uncle's house. I wa... ...

6 Steps

Comprehensive vanilla staff

These little cudgels were born in China. They are not so tall and slender. They really look simple and full of primitive temperament. These little guys are still growing up. Every staff is trying to store energy. They hope to have a perfect expl... ...

10 Steps

Age of freshness

Spanish mackerel's nutritional value: Spanish mackerel is at the top. It swims fast and enjoys living food. Among the people, there are partridge and Swertia in the mountain. There are mackerel and pomfret in the sea . Its meat is delicate, deli... ...

15 Steps

Leek box

I'd like to see what others have done. I asked xiayun'er how she did it. I'll learn from her. What I bought outside doesn't have my own taste. Try to make it.

5 Steps

Xinjiang ramen and noodle technique

Delicious Xinjiang special rice

13 Steps

Natural gift from autumn

1. Steamed crabs completely retain the original taste of crabs. The meat is white, fresh and tender. The Yellow paste is full of beauty. It's eaten when peeled. The mouth is surrounded by garlic flavor and salty and sour taste. Then it's wrapped... ...

5 Steps

Hello, teacher. Here comes the hairy crab. Qiao Zhenyu teaches you how to remove crabs gracefully

Hairy crabs are delicious and hard to remove. Do you know which parts of hairy crabs can't be eaten? Where are the hearts and stomachs of the big cold crabs? Qiao Zhenyu teaches you to disassemble hairy crabs quickly.

7 Steps

Boiled meat slices

In fact, vegetables can be put at will. Whatever you like

7 Steps

Crispy steamed bun

I've visited Yunnan for several times, and I love crispy steamed buns and steamed buns. I love a piece of spicy tofu just out of the pot. Alas. Greedy.

8 Steps

Red Velvet Cupcake

I really like this red velvet cake. I like its red color, which is more like snow white. The bright red and white color strongly impacts your vision; the mellow and fragrant chocolate and the silky and sweet cheese cream are intertwined with eac... ...

25 Steps

Braised chicken

Suddenly I saw this dish. I thought it was delicious. I tried to make it. I didn't expect it was delicious.

9 Steps

Stir fried tripe

Every year around the 11th, my father will buy several fresh tripe to go home, wash them with my mother, and then my mother is responsible for the brine. Cut a large piece of marinated tripe on the same day. Sprinkle with garlic and sesame oil. ... ...

6 Steps

Three fresh dumplings

My baby likes dumplings very much. So I match all the ingredients. I think the color match is good. It's nutritious.

9 Steps